The Fox's Tale - 12th November

Service Description

A three-course set menu curated by Mike Bartley. Three hearty, autumnal dishes, developed to compliment the laid-back cafe atmosphere, using locally sourced ingredients. An optional wine pairing is available at £15pp, including Prosecco on arrival and a glass of wine for each course. This option can be selected in the booking form, and is payable at the venue on the evening. MENU - Brioche French toast, Iberico ham, mushrooms, pecorino - Braised ox cheek, wholegrain mustard mash, brassicas - Espresso ice cream, roasted white chocolate, gingerbread caramel Most dietary options can be catered for. Please contact mike@djamkitchen.com with any dietary needs before purchasing tickets. Cancellation policy: Any cancellations made up to 7 days before the event will receive a full refund. Cancellations with less than 7 days notice will receive a 50% refund. Cancellations made with less than 48 hours notice cannot be refunded.

Contact Details