A three course meal for two people prepared by Mike Bartley, for you to finish and plate at home.
The menu changes every month. This month's menu:
- Burrata, nduja, sourdough croutons, macerated tomatoes, basil
- Honey caramelised cod loin, roasted jerusalem artichoke & miso puree, shimeji mushrooms, cep salt, jersey royals.
- Chocolate cremeux tart, rum caramel, hazelnuts, tonka bean creme fraiche
One Dine at Home box typically serves 2 people.
IMPORTANT: Before placing your order, please inform us of any allergies. Please see the full list of ingredients for allergen breakdowns. Please be advised that although care is taken to avoid cross-contamination, ingredients are prepared in a kitchen where all 14 major allergens may be present. Email mike@djamkitchen.com for further information.
MAY/JUNE Dine @ Home Signature Box
Burrata, nduja, sourdough croutons, macerated tomatoes, basil
Burrata: Pasteurised Milk, UHT Cream (Milk) 41%, Acidity Regulator (Lactic Acid), Salt, Rennet
Nduja: Pork Fat, Pork (30%), Chilli Powder, Chilli Extract, Chilli Flakes, Paprika, Salt.
Tomatoes: Cherry tomatoes, red wine vinegar, lemon, extra virgin olive oil, shallots, garlic, salt, pepper.
Sourdough: Wheat Flour, Water, Salt, Malted Barley Flour.
Garnish: Basil
Honey caramelised cod loin, roasted jerusalem artichoke & miso puree, shimeji mushrooms, cep salt, jersey royals.
Cod: Cod loin, honey
Jerusalem artichoke puree: Jerusalem artichokes, lemon juice, vegetabkle oil, butter (milk), miso paste (soya), milk, walnut oil.
Shimeji mushrooms: Shimeji mushrooms, hazelnuts, lemon thyme, butter (milk).
Cep salt: Dried ceps, salt.
Jersey Royals: Jersey royals, butter (milk).
Chocolate cremeux tart, rum caramel, hazelnuts, tonka bean creme fraiche
Pastry: Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Unsalted Butter (Milk) (22%), Caster Sugar, Free Range Egg, Colour (Carotenes), Salt
Tart filling: Dark chocolate (Sugar, Cocoa Butter, Cocoa Mass, Palm Oil, Emulsifiers (Soya Lecithins, E476), Skimmed Milk Powder, Cocoa Solids 36 % minimum, Contains Vegetable Fats in addition to Cocoa Butter), Eggs, Caster Sugar, Double Cream (Milk), Milk.
Rum caramel: Caster Sugar, Butter (Milk), Double Cream (Milk), Spiced Rum
Garnish: Hazelnuts, Creme fraiche (Milk), Corn flowers, Tonka Beans.